Wednesday, September 5, 2012

Slow Cooker Chicken

This is an easy slow cooker recipe that is warm and satisfying.

Ingredients:
4 boneless, skinless chicken breast halves
-or-
12 boneless, skinless chicken thighs
2 T. butter
2 (10.75 oz.) cans condensed cream of chicken soup
1 onion, finely diced

  1. Place the onion, chicken, butter, and soup in a slow cooker. 
  2. Fill with enough water to cover. 
  3. Stir until soup and water have combined.
  4. Cover and cook for 5 to 6 hours on High. 

Meal Suggestion:
Make a pot of rice and heat up some green peas. 
Serve up bowls of chicken, broth, rice and peas.

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